Served throughout December until the 24th. Two courses £32 · Three courses £39.
To Start
A rich comforting soup, served with Stilton & herb croutons.
Fox & Hounds giant mozzarella sticks, with cranberry & onion chutney & smoked bacon lardons.
Smooth & indulgent pate served with caramel onion chutney & garlic & herb focaccia.
A seafood classic served with sautéed chorizo, pesto & a Parmesan tuile.
Served with spiced plum chutney.
Mains
With creamy mash & garlic roasted potatoes, all the classic trimmings, Yorkshire pudding & pig in blanket, with rich meaty gravy.
Served with smoked bacon & colcannon mash, sweet red cabbage, tenderstem broccoli & cranberry maple sauce.
Served with 3 cheese sauce, your choice of potatoes, seasonal vegetables & vegetarian gravy.
An 8oz beef patty, with roast turkey & cranberry sauce, molten Brie, piggy in a blanket, with seasoned fries & festive coleslaw.
Served with herb roasted baby potatoes, steamed tenderstem broccoli, sun-dried tomato and a white wine, mushroom & pesto sauce with Parmesan shavings.
To Finish
A traditional Christmas pudding served with hot brandy sauce & vanilla ice cream.
Served with honeycomb & vanilla ice cream, with toffee sauce.
Served with custard, cream, or ice cream with fresh berries.
A warm spiced delight, served with rich custard or creamy vanilla ice cream.
A fine selection of farmhouse cheese served with a variety of biscuits with celery, apple and grapes with a spiced onion chutney. £2 supplement.
If you're bringing a dog or would like a table on the terrace, please call to book.
